How to descale the kettle: effective cleaning methods

When water boils and evaporates, the inner surface of the kettle is covered with deposits of magnesium salts, calcium and metal particles. If the kettle is not cleaned for a long period of time, the plaque layer becomes denser. This leads to difficult, and sometimes it is impossible to remove it. The scorched layer of plaque has low thermal conductivity and therefore the water heats up slowly. This is most often due to the breakdown of the heater in the kettle. In addition, particles of sticky scale get into the body, and has a detrimental effect on the renal and urogenital systems. Today we will tell, how to clean the kettle from scale at home.

How to remove scale in the kettle folk remedies

Today, various methods are known, allowing you to remove unwanted scale, as the simplest home remedies, and specialized household chemicals. example:

  • vinegar,
  • carbonated drinks (Coke, Pepsi et al),
  • special means,
  • citric acid,
  • soda,
  • brine

Descaling with vinegar

This simple and most effective method of descaling is not suitable for electric kettles. 9% oset ob'єm 0,1 kg is mixed with a liter of water. Pour the resulting solution into the kettle and boil. When the contents boil, you need to remove the lid and check the degree of separation of scale deposits from the inner surfaces. In case of difficult exfoliation, a small fire is made, and boiling continues 15 minutes. After the vinegar is drained, the kettle is thoroughly washed with a sponge and detergent, to remove the remaining layer of scale and a solution of vinegar. The vessel is filled with water and brought to a boil, then the water is poured out and collected again. Must be done 3-4 such procedures and then the acetic odor with detergent will be completely removed. (Read also: How to clean an electric kettle from scale?)

Now you know, how to remove scale in a kettle with vinegar.