The benefits of homemade wine are undeniable, what is it?

It should be noted, that winemaking began as a home craft, and only later became a branch of the food industry. Modern winemaking, Unfortunately, lost a very important quality - environmental friendliness. A large number of all kinds of additives makes it more harmful, than useful. There are small wineries, where they prepare "old-fashioned" methods, but you can imagine, how much are their products. What then to choose to the person, who wants to experience the healing powers of this drink? The answer is simple: homemade wine.

A little history

No one can say for sure, when man learned to make wine. It looks like, that at the same time, as soon as the vine entered the culture. Greeks and Italians drank and drank table grape wines like our recent grandfathers - kvass. After all, these drinks have a sour taste, which promotes digestion. The ancient Greeks spoke, that wine is the milk of the old. It was already noticed at that time, that moderate drinking prolongs healthy old age. Hippocrates described in his writings ways to treat wine from various diseases, including skin. In the Middle Ages, diluted alcoholic beverages were often used instead of water - boiling was not in progress at the time., and alcohol to some extent disinfected the drink, reducing the risk of various infections.

In the last century, wine treatment has become fashionable in educated Europe. Hospitals and sanatoriums appeared, and the method began to be called enotherapy, or ampelotherapy. Our educated Queen Catherine II did not lag behind the neighbors in anything. In the Crimea in the settlement of Koktebel she ordered to arrange sanatorium - vinolechebnitsa. To the great joy of fans of the method, a few years ago her work was resumed.

Healing properties of wines from white and pink grapes

Homemade light wine, "Sunny" varieties contain vitamins, organic acids, trace elements, which are necessary for the body for normal metabolism. Metabolic disorders lead to diabetes, psoriasis, accumulation of salts in the joints and kidneys.

An important feature of light wine is its hypoallergenicity. Many people cannot use red and blue, berries rich in anthocyanins and products from them, but the wine obtained from white berries will benefit them.

Wine from red and blue grapes

About that, that homemade red wine is an excellent antidote, known since ancient times. Не дарма ж усім скандально відомий Григорій Распутін, knowing this tool, demanded red wine for dinner. Poisoned cakes on the night of his death did not harm him - he did not tea them, and drank red wine. His killers were struck by his survivability. Pathogenic bacteria are "afraid" of red grape wine, this has long been a known fact. Gastrointestinal infections and purulent wounds have always been treated.

In South Africa 1925 year worked a wonderful doctor - Johanna Brandt. She treated her cancer patients with Concord grapes and wine. Many years later, scientists have confirmed the scientific nature of this method. Grapes contain resveratrol. This substance prevents and treats cancer. Especially high it in red wine, from 2 to 12 milligrams per liter. An analogue of the Concord variety is another, more famous variety Isabella.

In addition, red grape wine is a tonic. Contains vitamins, trace elements, organic acids, biotin, which strengthens the immune system, promotes hematopoiesis. The mild diuretic effect of wine can treat cystitis, pyelonephritis and arthritis. The optimal daily dose for men - 300 city., And for women - 200 city.

Not so long ago, grapes were considered a southern berry, and now, thanks to the work of breeders, even the inhabitants of the northern regions can grow grapes, and its excess to use for the preparation of healing grape wine. However, not only the fruit came from the south vines are able to turn into a healing drink.

Properties of fruit and berry house wines

• of apples

Fruit and berry homemade wine retains all the healing qualities of fruits and berries, of which it is made. Apple drinks contain vitamins, trace elements, organic acids, pectin. Wise use will increase the vitality of the body, accelerate metabolic processes, pectin - removes harmful substances from the body.

From red, pink and white currants

Red, pink and white currants are suitable for tender, light wine. За своєю дією воно схоже з вином зі світлих сортів винограду. But it should be noted, that the taste and aroma of it is thinner. It will cleanse and strengthen the body.